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Anjou bakery Carrot cake mixed with mascarpone

SKU 47775051922
4.2
Description

Carrot cake mixed with mascarpone and cinnamon on a graham cracker crust

Double WickBurn Time: Approx

0oz (425g) | Weight: 3

and blooming lily blossom join hints of raspberry flower

sunny clementine

Anjou bakery Carrot cake mixed with mascarponeFRAGRANCE PROFILE Pure cinnamon amid fresh hints of bosc pear and sweet apple. DETAILS Carved wooden lid Large Double Wick Burn Time: 56 hours Dimensions: 3. 5" x 4. 25" Fill Weight: 12. 6oz Weight: 2. 6lbs

Exchange/Return Notes
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  • Final sale items are not eligible for returns or exchanges.
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